Drunk On All Your Strange New Words Review

Drunk On All Your Strange New Words

By Eddie Robson

I received a free copy of Drunk On All Your Strange New Words from the publisher in exchange for my honest opinion.

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Milk & Mocha: Our Little Happiness Review

Milk & Mocha: Our Little Happiness

By Melani Sie

I received a free copy of Milk & Mocha: Our Little Happiness from the publisher in exchange for my honest opinion.

Dune Review

Dune

By Frank Herbert

Chinese Homestyle Cooking Review

Chinese Homestyle Cooking: 90 Plant-Based Recipes for Homemade Sauces, Favorite Takeout and Dim Sum, and Everyday Meals

By Maggie Zhu

I received a free copy of Chinese Homestyle Cooking from the publisher in exchange for my honest opinion.

A Very Asian Guide To Korean Food Review

A Very Asian Guide To Korean Food

By Michelle Li

I received a free copy of A Very Asian Guide To Korean Food from the publisher in exchange for my honest opinion.

Obsidio Review

Obsidio

By Amie Kaufman and Jay Kristoff

Obsidio is the third book in the Illuminae Trilogy. Check out my review of the first book, Illuminae here. Check out my review of the second book, Gemina here.

The Düngeonmeister Cookbook Review

The Düngeonmeister Cookbook: 75 RPG-Inspired Recipes To Level Up Your Game Night

By Jef Aldrich, Jon Taylor

I received a free copy of The Dungeonmeister Cookbook from the publisher in exchange for my honest opinion.

Beef It Up! Review

Beef It Up! 50 Mouthwatering Recipes for Ground Beef, Steaks, Stews, Roasts, Ribs, and More

By Jessica Formicola

I received a free copy of Beef It Up! from the publisher in exchange for my honest opinion.

Mooncakes and Milk Bread Review

Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries

By Kirstina Cho

I received a free copy of Mooncakes and Milk Bread from the publisher in exchange for my honest opinion.

Modern Asian Baking At Home Review

Modern Asian Baking At Home: Essential Sweet and Savory Recipes for Milk Bread, Mooncakes, Mochi, and More; Inspired by the Subtle Asian Baking Community

By Kat Lieu

I received a free copy of Modern Asian Baking At Home from the publisher in exchange for my honest opinion.